A classic heirloom apple prized for its beautiful deep red skin and firm, mildly sweet flesh. 'Red Rome' is excellent for baking, holding its shape in pies and crisps. Mid-to-late season ripening with reliable yields.
| Zone 4 | |
| 6+ hours | |
| Well-drained, moderately fertile | |
| Baking | |
| Orchard/Fruit Garden | |
| 15-20' | |
| 12-15' | |
| Yes | |
| Yes | |
| Yes | |
| Yes | |
| Allium, Nepeta, Lavandula, Chives |