Durango is a productive hot pepper that produces smooth, tapered fruits that mature to a glossy red. Peppers deliver bold heat with classic chili flavor, making this variety a great choice for fresh use, drying, or cooking.
| Vegetable | |
| 6+ hours | |
| Well-drained, fertile soil | |
| Fresh salsas and sauces | |
| Drying and preserving | |
| 18-24" | |
| 12-18" | |
| 18-24" | |
| Yes |