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A specialty garlic harvested young for its tender shoots and mild, fresh garlic flavor. Both bulbs and greens are edible, making it a versatile addition to the kitchen. Perfect for stir-fries, sautés, soups, and fresh garnishes.
| Herb, Perennial | |
| Allium | |
| Garlic | |
| Zone 3 | |
| 6+ hours | |
| Loose, fertile, well-drained | |
| Fresh cooking | |
| Garnish | |
| 12-18" | |
| 6-8" | |
| 4-6" | |
| Yes | |
| Yes | |
| Yes | |
| Carrots, Beets, Lettuce, Strawberries |