Pyrus c. 'Bosc' #7
$150.00
European Pear ·
The brown russet skin of these fruits hide a firm, aromatic, spicy flesh and will ripen in mid-September. A later blooming tree, it is less likely to succumb to late frosts.
| Tree | |
| Pyrus | |
| Pear | |
| Zone 5 | |
| 6+ hours | |
| Moist, Sandy | |
| Canning, storage | |
| Fresh eating | |
| 8-12' | |
| 6-10' | |
| Spring | |
| White | |
| 1" | |
| Rapid | |
| Tall, Upright | |
| Plant-tone | |
| Form | |
| Yes | |
| Yes | |
| Yes |
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